SUNDAY
McClure’s Best of Cumbria Stage, Kendal Town Hall
11:00 A Cumbrian Inspired Dish presented by Student Masterchef Competition Winners
12:00 Let’s Celebrate the Sweet Stuff with New Sensation The Meringue Girls
13:00 Cookery Demonstration with Ian Swainson of The Samling Hotel
14:00 Thai Cooking at Home with Tana Triamul, Little Thai Chef
15:00 Let’s Celebrate Cumbrian Pork with Justin Woods of The Castle Green Hotel
16:00 Masterclass in Sour Dough by Simon Thomas of Staff of Life
Talks, Tastings and Masterclass Theatre, The Shakespeare Centre
11:00 Chocolate Tasting and Talk with The Famous Chocolate Shop
12:00 Simply Smoking Food with Jo Hampson of Smoky Jo’s
13:00 From ‘Field to Fork at Askham Hall’ talk with Charles Lowther and Richard Swale
14:00 To Be Announced Soon
15:00 Tasting Tour through the World of Tea, Sally Farrington of New Leaf Tea Tasters
16:00 Whisky Tasting Talk with The Lakes Distillery
For more information about the Festival or to sign up to the e-newsletter please visit www.kendalfestivaloffood.co.uk.
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PLEASE BOOK YOUR TICKETS IN ADVANCE OF YOUR VISIT.
Brewery Members receive a 10% discount on most ticketed live performances and event tickets, sign in to your account to take advantage of these discounts.
All our ticket prices include a 50p commission. This fee helps us continue to fund our diverse programme. Creative learning classes & workshops are exempt.
Unwaged* – For those in receipt of Universal Credit, Working Tax credits, Job Seekers Allowance or Income Support.
